Although people are no longer in London, but the heart is still there. Every time I go to Taiwan, the first meal is almost to eat braised pork rice and Gongmao soup. This time, the handsome Taiwanese guy in the same class took me to the old tree Taiwanese taste in London Chinatown. I ate the ingredients. The Gongmao is obviously different from those piled up with powder. The salted chicken is also quite good, so I want to go to Taiwan again! It happened that I just saw the boss eating fish before ordering. Even the pie has a strong Taiwanese taste. It is really kind!